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Gluten-Free Korean Sweet Potato Glass Noodles - Vegan, Organic (12 Pack)

Name: GlasswareEmporium
Price: 17.27 USD
Availability: InStock

$ 23.99 $17.27

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About this item

Authentic Korean Vermicelli: Enjoy the traditional taste of sweet potato glass noodles, aka cellophane noodles or starch noodles, a staple in Korean cuisine.
Gluten-Free & Vegan: Crafted from premium sweet potato starch, these noodles are ideal for those following gluten-free and vegan diets. They offer a nutritious option for noodle enthusiasts seeking healthier choices.
Versatility: From Japanese harusame salad to Vietnamese mien ga, and in China where mung bean noodles are also known as fensi or saifun, it’s a common ingredient for malatang, hot pot, and various Asian noodles dishes. Bean thread noodles are perfect for not just stirfry dishes, but also soups, stews and salads.
Stir-Fry Essential: Elevate your stir-fry game with these glass noodles, versatile enough to complement a variety of Asian stir-fry dishes, whether it's Thai pad woon sen or the classic Korean japchae.
Easy Preparation: Simply cook noodles in boiling water for 6 minutes then add directly to soups, stews, or stir-fry for a quick, instant, and convenient meal, ideal for busy lifestyles.